Killer Poboys Menu
Killer Poboys, located in New Orleans, offers a unique twist on traditional poboy sandwiches. Known for their delicious veggie options, including the popular Thai tofu poboy, this casual spot is perfect for a quick lunch or a group gathering. The seared shrimp and pork belly poboy sandwiches are also highly recommended, with customers praising the juicy proteins and crispy bread. With a variety of options to choose from, including plant-based offerings, Killer Poboys caters to diverse dietary preferences. Their fast service and friendly staff create a welcoming atmosphere for all visitors. Whether you're a meat-eater or a vegetarian, Killer Poboys has something for everyone to enjoy. Don't miss out on this hidden gem for a satisfying sandwich experience in the heart of New Orleans.
POBOYS
Seared Gulf Shrimp
Seared Gulf Shrimp with Pickled Carrots, Daikon Radish, and Cucumbers, Sriracha Aioli, and Fresh Herbs
Pecan Butter & Jelly
House Made Pecan Butter with Today's Fruit Jelly. Spice it up a little by substituting our locally made Pepper Jelly. Served on Toasted Whole Grain Bread
Roasted Sweet Potato
Spiced Roasted Sweet Potato with Braised Collard Greens, Black Eyed Pea and Pecan Spread
Whiskey Grilled Cheese
Aged Cheddar Misted with Irish Whiskey on Griddled Whole Grain Bread
Glazed Pork Belly
Rum & Ginger Glazed Pork Belly with Lime Cabbage Slaw, Garlic Aioli
Chorizo
Black Beer Beef Debris
Black Beer Braised Louisiana Wagyu Beef with PIckled Green Beans and Banana Peppers, Horseradish Sauce
Cheddar Omelet
Yard Egg Omelet with Grilled Onions and Peppers, Aged Cheddar Cheese, Herb Aioli.
BBQ Chicken Confit
Chicken Thighs Slow Cooked in Duck Fat with Ranch Cabbage Slaw, Coffee BBQ Sauce, Red and Green Onions
Ham & Pimento Cheese
Chisesi Ham with Port Salut Pimento Cheese, Fresh Spinach, Creole Mustard, Grilled Onions and Peppers
Roasted Cauliflower Sandwich
Roasted Cauliflower with Pickled Radish, Avocado, Dried Kale, Romesco Sauce. Can be served on as a Poboy or on Whole Grain Bread
Thai BBQ Tofu
Locally Made Tofu Marinated in a Thai BBQ Sauce served with Lemongrass and Thai Chili Mirliton Slaw, Spiced Peanuts and Coconut
Spinach Salad
Fresh Baby Spinach with Red Onion, Pickled Radish, Pecans, Sherry Dijon Vinaigrette